Hi, we’re Avanti.
We’re a team guided by people with passion. One that’s been creating exceptional coffees on South African soil since 1987.
One company with one mission: to create and curate personalised artisanal coffee experiences that you’ll not only taste, but feel.
From cafés to hotels, offices and kitchen counters, there’s a coffee for you.
This is the bean that Avanti was built on. Our house blend is a medium roast for smooth, easy drinking and is made for the ideal coffee experience.
Available in 1kg and 250g
Full-bodied, fruity, and sourced from the heart of Africa. This medium dark roast, with a smooth profile, delivers a taste straight from the home of coffee. Available in 1kg and 250g
Avanti is committed to premium in-cup quality which we achieve through:
- Personalised after sales service
- Continuous training and support
- Technical assistance
- Bespoke on-site audits
These steps culminate into something we like to call, ‘The Avanti Way’. Our services extend across Johannesburg, Cape Town, and KZN. It’s the full package, covering the needs of the corporate, hospitality, and restaurant sectors with on-site barista training and holistic coffee equipment solutions.
Explore our equipment range.
The Rancilio Classe 5 is the height of simplicity for professional use. Industrially inspired and incredibly functional, it boasts a contemporary aesthetic and is available in versions with two or three group: electronic or semi-automatic control.
The Rancilio Classe 7 is the height of simplicity for professional use. Industrially inspired and incredibly functional, it boasts a contemporary aesthetic and is available in versions with two or three group: electronic or semi-automatic control.
With instantaneous grinding, this unit freshly dispenses set ground doses directly into the filter-basket. The unit houses an electric dose setting, allowing it to dispense single and double doses independently.
The Rancilio Classe 11 is a simple, fast, and intuitive unit. Simply put this is a new benchmark for espresso solutions. With Classe 11, Xcelius automatic dosing and temperature profiling are available, as well as versions with two group or three group: electric or semi-automatic control.
An entry level coffee maker for smaller office needs. The Coffee Queen is able to brew up to 1.8 litres of coffee at a time using two integrated warming plates. There’s a fresh pot of coffee within 5 minutes of brewing time, every time.
For small to medium sized offices who are looking for an affordable entry point to freshly brewed daily coffees. This unit is able to brew up to 2.2 litres of coffee per pot within 7 minutes, and uses insulated airpot flasks which are designed to keep coffee warm without compromising on flavour or freshness.
A brewing unit that distributes coffee directly into a 5 litre dispenser. With an easy-to-use touch screen, the Aurora allows professionals to optimise every step of the brewing process, particularly when using a pre-set program. These include water temperature; coffee to water ratios; and pre-wet and brewing times.
A brewing unit that dispenses coffee directly into separate containers. The Bravilor comes equipped with a digital display system, total and day counters, a descale system, ‘coffee is ready’ signal, built in timer, and optimum security provisions. This model also comes with one brewing system and two 5 litre containers.
A brewing unit that dispenses coffee directly into separate containers. The Bravilor comes equipped with a digital display system, total and day counters, a descale system, ‘coffee is ready’ signal, built in timer, and optimum security provisions. This model also comes with one brewing system and two 10 litre containers.
FULLY AUTOMATIC BEAN TO CUP
Versatility perfected. The X8 is capable of preparing a full range of speciality coffees with both milk and milk foam. Additionally, it accommodates for black coffees and classic filter preferences. For tea lovers, hot water is available at adjustable temperatures. With its solid, adjustable dual spout, it can create two beverages simultaneously.
FULLY AUTOMATIC BEAN TO CUP
The WE8 is an immense machine. Able to prepare a total of 16 different specialities, it offers unique hot beverage solutions such as espresso doppios, macchiatos, and hot water for green teas – all at the press of a button. Its water tank has a 3 litre holding capacity while its bean holder can store up to 500g and comes with a grounds capacity of 25 portions. This makes it ideal for locations wherein roughly 30 cups of coffee are consumed per day.
BEAN TO CUP (No Milk)
A slimline unit that delivers a brew even the most diehard coffee purist couldn’t fault. Thanks to its highly innovative Pulse Extraction Process (P.E.P.) the Jura A1 is able to prepare immaculate coffees, ristrettos, and espressos independently.
BEAN TO CUP (Fresh Milk)
Thanks to its one-touch technology system, the Jura Enea is able to create superb cappuccinos and macchiatos at the press of a button. For more than just the perfect coffee.
Designed with simplicity in mind, the Mocca Master has a consistent brewing capability. With an energy efficient copper heating element, it uses a unique pouring system that allows your coffee to properly bloom.
BEAN TO CUP BARISTA
This unit offers café levels of professionalism, performance, and reliability in the comfort of your own home. It’s the union of style, functionality, and great coffee.
A neat and streamlined semi-automatic grinder with a 7gm dosage, the Rocky SD has a carrying capacity of 300g beans.