by Avanti Coffee | Jan 20, 2021 | Coffee Matters
Training 101 – Espresso Espresso is the base of every coffee beverage. It’s rich in inconsistency, has an intense aroma and a classic taste. Caroline Ncube, Senior Account Manager in Johannesburg, shares some of her secrets for pulling the perfect espresso. The...
by Avanti Coffee | Jan 19, 2021 | Coffee Matters
Non-Dairy Milk Alternatives Let’s talk non-dairy milk alternatives! With the rise of veganism and lactose intolerance, milk alternatives are the future. Here, we give you a rundown of the non-dairy milk alternatives Avanti offers for your drinking pleasure....
by Avanti Coffee | Jul 28, 2020 | Coffee Matters
The Barista – a dying profession? The coffee space has been booming for the last few years as coffee culture takes hold within South African life. Sadly. COVID-19 has had a profound impact on an industry that was once deemed bulletproof. Consumers are becoming...
by Avanti Coffee | Apr 7, 2020 | Coffee Matters
Coffee brewing: how do you drink your coffee, brew? Worldwide coffee brewing has turned into a delicate art. As coffee culture increases, South Africans are becoming increasingly knowledgeable about coffee and the way in which they like to consume it. This has seen an...
by Avanti Coffee | Mar 10, 2020 | Coffee Matters
What’s brewing in 2020 for coffee lovers? If you thought 2019 was the year for coffee, 2020 is yet to surprise you. This year, we are starting to see the rebirth of past trends. Simultaneously, some new developments are also piquing the interest of coffee...